Yes, this cake is literally names wacky, mostly, from what I know, the ingredients. Or lack thereof. This is an incredibly simple recipe that is both egg, nut and milk free, it can be made chocolate or vanilla in a simple switch of ingredients. Delicious moist and great for birthdays with some added icing. As a bonus, every icing with it is yummy. So let’s get the talk over with move on to the good part.
Note: Transferred from previous blog Meers2review